Monday 25 July 2016

A Fancy BBQ HotDog? Tis True! Can Happen! Check here!

A Fancy BBQ HotDog?  Tis True! Can Happen! 

Check here!


Funds low? Forgot you only had hotdogs in the fridge?

Do not despair!

Needed:  Hotdogs

                  Herbs Provence

                  BBQ Sauce -- I am using my Homemade Coffee-Whiskey-Rosemary-Chives-Garlic                                              Sauce.

                  Smoking Chips

                  BBQ

         
                 Low heat.  About 150-180 degrees.  Place hotdogs on the grill and let smoke for 3-4 hours.  Place smoking chips and Herbs Provence mixture in the coals at the beginning.  With about an hour left brush sparingly with the BBQ sauce.


After removing place in a container and apply more BBQ Sauce while still hot.

Taste?  Delicious and Fancy because you then can say these are French made HotDogs!  So you can be bored with the same old Hotdogs or create a Fancy French Influenced HotDog.









Enjoy!














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